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Ingredients: Cutlets fish sticks
the stack of crab sticks 250 gr
2 eggs
100 g of cheese
green onions
parsley
pepper
breadcrumbs
flour
vegetable oil

Crab sticks chopped very finely. Cheese to RUB on a grater. Green onion and parsley also be cut.
Mix all ingredients, beat eggs. Add 2 tablespoons of breadcrumbs. The mixture of salt and pepper. To form round cutlets.
The mixture should be well shrink to burgers not fall apart during cooking.
Roll balls in a mixture of breadcrumbs and flour. Fry in the pan in vegetable oil.