When you think of the croissant ['kwasool you probably think of France, because the word
(1. sound) very French but according to one story
they (2. first make) in Hungary in 1686. The
Turkish army (3. be) outside the walls of the city of Budapest.
Early in the morning the bakers (nexapu / nercapol) of Budapest
(4. make) bread when they (5. hear) some noise, as at that time
the Turks (6. make) a tunnel through the city walls. They (7.be)
sure that nobody (8. can) hear them so early in the morning.
The bakers (9. wake) the city up and Budapest (10. save).
To celebrate the occasion, the bakers (11. make) bread in the
shape of the crescent ['krez(ə)nt](nonymecsu/ najmecsu) moon on
the Turkish flag - and croissants (12. still/eat) today, hundreds
of years after the battle and thousands of miles from Budapest.

Alexader2352    1   20.10.2021 06:09    2