Випишіть дієслова з тексту та утворити 2,3 форму UKRAINIAN FOOD - УКРАЇНСЬКА ЇЖА Food is an important part of Ukrainian culture. Ukrainian cuisine /kwi'zin/ has developed over many centuries. Ukrainian cuisine was mainly based on the products obtained from farming. Ukrainians have been growing rye, wheat, barley ba:.li/, buckwheat and oats. Ukrainian cuisine is marked by often use of eggs, powder and vegetables. Most popular vegetables are - beetroot, legumes, carrot, pumpkin, corn and tomatoes. Ukrainian cuisine folk recipes actively use such spices and flavor as garlic, onion, caraway, mint, angelica, chilly pepper, savory, cinnamon and bay leaf. These spices are beneficial for health with correct diet.