QUESTIONS.
1. Do you like cooking?
2. Do you often cook meals?
3. What is cooking?
4. What is cooked ?
5. What are the methods of cooking ?
6. What is boiling (roasting, steaming , frying , grilling , baking ) ?
7. What is boiled(roasted, baked, fried, grilled, steamed)?
8. What dishes are usually cooked at the college laboratories ?