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Apple Crumble 
Ingredients
You will need: 
3 big (large) apples
300g flour
200g butter or margarine
100g sugar
water
cream or ice-cream
 Instructions
1.Peel the apples and slice them
2.Put the apples in a saucepan with a little water and 50 gramms of the sugar. Boil the apples gor 10 minutes.
3.Put the flour, the butter or margarine and the rest of the sugar into a bowl. Mix them with a fork.
4. Pour the cooked apples into a dish.
5. Cover the apples with the flour, butter and sugar mixture/
6.Put the dish into the oven at 180 degrees for 30 minutes. 
7.Servethe apple crumble with cream or ice-cream