Эссе на тему казахская еда на англ ​

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The main dishes are meat dishes. Among them, a special place is occupied by the most common dish called in the Kazakh language e, which means meat itself in translation. The Russian names of the dish are Kazakh meat, beshbarmak. Kuyrdak, byrma, kespe, sorpa, ak-sorpa, "sirne" and "palau", naryn are also popular.