Chocolate Ice Cream "
2 cups milk
3 eggs
1 cup sugar
140 g dark chocolate
2 cups cream
2 tbs flour
1) the milk in a saucepan for
2 minutes, then 2) in the two
tablespoons of flour. 3) the
chocolate in the hot milk. 4)
the eggs in a bowl and then 5) the sugar
and cream. 6) the milk chocolate mixture
and the creamy eggs together in the saucepan.
7) the mixture into a large bowl and put it
in the freezer. Leave for about six hours to set, then
serve in an ice cream cone or in a dessert glass,

ангелина867    2   20.11.2020 14:24    3