1. Why do scientists change the genetic structure of food? A. To make it taste more natural.
B. To make it taste nice.
C. To make it last longer.
2. GM food is made by
A. mixing different vegetables.
B. mixing genes and natural products.
C. mixing fish and tomatoes.
3. What is one disadvantage of GM products?
A. They have damaged the food chain.
B. They can cause disease.
C. We don't know enough about them.

1lёn1    1   16.03.2021 10:15    0