Прочитайте текст и заполните пропуски A-F частями предложений, обозначенными цифрами 1-7. Одна из частей в списке 1-7 лишняя. Scottish cuisine A with cuisine of the other parts of the British Isles, but has its own distinctive features and recipes due to foreign and local influence, both ancient and modern. Traditional dishes B brought by immigrants and the Scottish are eager to try new dishes.
Meat, diary, fish, fruit and vegetables are C , simple with very few spices. However while many people consider dishes such as Scottish Broth ( with barley, a piece of beef or lamb, and vegetables such as carrots, turnips, cabbage and leeks ) healthy, many other national dishes D which has led to the high rates of heart disease and obesity in the country.
In recent times eating fresh fruit and vegetables has become more important l, but many Scots, E , continue to have extremely poor diets, which is contributing factor to the high mortality rate.
In most towns, Chinese and Indian take-away restaurants F with traditional Scottish restaurants. Larger towns and cities offer cuisine ranging from Thai and Japanese to Mexican and Turkish.

1. are very rich in fats
2. exist alongside with international foods
3. work side-by-side
4. learning to cook the traditional dishes
5. particularly those of low incomes
6. shares much in common
7. the major ingredients of traditional Scottish cooking
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kashlakova20031    1   05.03.2021 15:14    1