5. a) Match the words in bold in the text with the definitions, a) broth (n.) soup, usually made with meat.
b) __ (n) a think mixture of flour and liquid used to make foods sach as bread or pastry
c)___(v) to cut something into small pieces
d)___(adj) different from everyone and everything else
e)___(n) the taste of a particular type of food or drink
f)(n) one of the different foods that a particular type of food is made from
g)(n) a hot or cold liquid that you put on food to add flavour
h)___(adj) most important or largest .
i)__(n) thin pieces of pasta (=food made from flour , eggs, and water) used in cooking

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Tsenenks    3   16.01.2021 09:02    11